This classic among herbal infusions is the ultimate combination of the aromas of three mint varieties. This one is for all those who are serious about their mint!
This extraordinary tea creation is reminiscent of the famous Moscow Mule cocktail. That is why it is equally delicious served hot, cold or on the rocks with Prosecco or a shot of vodka.
The mere scent of this spicy fruit tea is enough to transport any tea lover to a winter wonderland. And not least because the combination of apples and cinnamon is such a typically Christmas flavour.
This fruity, fresh apple tea from sustainable cultivation tastes like a jaunt to the countryside on a summer’s day. Except – you can have that feeling no matter the season. Hot with a dash of cinnamon and cloves or chilled on ice in summer. Without caffeine and fruity-sweet, children also love it, even without added sugar.
Though you may think that raspberry is the real star of this tea, it is the hibiscus flower that contributes the mild tartness and the full red look of this tea.
This fruit tea with its sweet cherry flavour is not only popular with children, the unique taste created in the combination with hibiscus also melts adult hearts.
Chilled and added to Prosecco, the light, fruity combination of sun-ripened marigold with elderflower and blackberry leaves is the ultimate summer drink.